きんぴら
Detaylar
A classic Japanese dish made from sautéed burdock root, carrot, and konnyaku. It is often served as a side dish or with rice.
Film Detayları
95 Dk
22-12-1990
日本語
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Önerilenler
Önerilen Filmler
17-11-1972
- 76 dk
01-09-1963
- 102 dk
22-12-1915
- 11 dk
01-01-1957
- 170 dk
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